Global Maple Syrup(枫糖浆) Market Insights, Forecast to 2025
本文为QYResearch分析师整理首发,若转载请写明来源发布者:QYR发布日期:2018年9月18日http://5b0988e595225.cdn.sohucs.com/images/20180918/c9205cc2489a4f02b35d0148cbbc5c7e.jpegThis report studies the global market size of Maple Syrup in key regions like North America, Europe, Asia Pacific, Central & South America and Middle East & Africa, focuses on the consumption of Maple Syrup in these regions.This research report categorizes the global Maple Syrup market by players/brands, region, type and application. This report also studies the global market status, competition landscape, market share, growth rate, future trends, market drivers, opportunities and challenges, sales channels, distributors and Porter's Five Forces Analysis.Maple syrup is added to various food and beverages as a sweetening agent.According to the report, a key growth driver is health benefits of maple syrup.In 2017, the global Maple Syrup market size was xx million US$ and is forecast to xx million US in 2025, growing at a CAGR of xx% from 2018. The objectives of this study are to define, segment, and project the size of the Maple Syrup market based on company, product type, application and key regions.The various contributors involved in the value chain of Maple Syrup include manufacturers, suppliers, distributors, intermediaries, and customers. The key manufacturers in the Maple Syrup includeB&G FoodsPinnacle FoodsThe J.M.SmuckerThe Kraft HeinzAmerican GardenAmorettiButternut Mountain FarmCedarvale Maple SyrupCoombs Family FarmsDaVinci GourmetMarket Size Split by TypeInorganicOrganicMarket Size Split by ApplicationBeverageDairy & Frozen DessertConfectioneryBakeryMarket size split by RegionNorth AmericaUnited StatesCanadaMexicoAsia-PacificChinaIndiaJapanSouth KoreaAustraliaIndonesiaSingaporeMalaysiaPhilippinesThailandVietnamEuropeGermanyFranceUKItalySpainRussiaCentral & South AmericaBrazilRest of Central & South AmericaMiddle East & AfricaGCC CountriesTurkeyEgyptSouth Africa请关注微信公众号:QYResearch,获取更多行业信息
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